A shining example of the unmatched quality and dedication that define Peruvian Geishas. The Marín family, pioneers coffee in Peru, bring decades of expertise to every bean, ensuring that this Geisha is nothing short of exceptional.

Processed using the Black Honey method, this coffee offers a complex and vibrant flavour profile that includes notes of caramel, tangerine, black tea, lemon, and green apple. Its rarity and exceptional quality make it a true treasure for coffee connoisseurs and a standout addition to any coffee collection. Perfectly suited for filter brewing methods like V60, this Geisha delivers an unforgettable cup that embodies the best of Peruvian coffee craftsmanship.

This is a 'Rare Find'. These coffees are unusual with limited availability and typically do not last long.

Bean info

Specialty Coffee Association Quality Cup Score: 87

Origin: Perené District

Species: Arabica

Varietal: Geisha

Processing: Honey

Altitude: 1600 -2000 masl

Flavour Notes: Caramel, Tangering, Black Tea, Lemon, Green Apple

Pack size: 200g