Cauca is a well-known coffee-producing region in Colombia, known for its high-quality Arabica beans, ideal climate, and traditional coffee production methods.

Cauca's high altitude and stable microclimate are ideal for growing high-quality Arabica coffee beans. Many coffee producers in Cauca maintain traditional methods passed down through generations.

Bean info 

Specialty Coffee Association Quality Cup Score: 83

Origin: Colombia

Region: Cauca

Altitude: 1450 masl (metres above sea level)

Process: Washed

Tasting Notes: Orange, Brown Sugar, Cedar

Pack size: 200g